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Contents: Pet food biscuit and treat ingredients supplements and
premixes for birds cats dogs and
Ultra
Zyme
ABHP
   
The
Enzyme Advantage for Pet Food Manufacturers
Product:
A water dispersible
blend of the extracts of bacillus subtilis, which includes high
concentrations of alpha-amylase, beta-glucanase (gumase), protease, and
hemi-cellulase.
Purpose:
As a concentrated source of hydrolytic
(degrading) enzymes which may be used in enzyme bearing supplements where
increased enzyme activity is desired.
Status: GRAS Animal Feed Ingredient.
American
Association of Feed Control Officials-AAFCO definition: 36.6 Dried
Bacillus subtilis Fermentation Extract.
Typical Analysis:

Amylolytic
Activity: ........................................ 24,000 B.A.U./gram Beta glucanase Activity:
.................. 12,000 Beta glucanase units/g. Hemi cellulase
Activity: ......................... 900 Hemi cellulase units/g. Protease Activity:
......................... 18,000 Casein Digesting units/g.
Method of
Analysis Modified FCC,AATCC, (ANSI) Method
Appearance: Light tan, free
flowing granular powder yeasty, fermentation odor.
Important
Note: Bacillus subtilis amylase is
particularly useful in pet food processing applications due to its high
degree of stability. This enzyme's resistance to denaturation by
temperature and pH extremes make it particularly durable. This endo-acting
amylase very rapidly dextrinizes starch components bypassing branch points
which often serve as blocking points to other exo-acting amylases
including glucoamylase.
General
Use Rates: 4 to 8 oz per ton / 125g to 225g per metric ton /
2,200 pounds
General: Dry kibble type Pet foods ........................ 200 grams
per/metric/ton
Healthy Bird Dog and Cat Treats .......................... 225 grams
per/metric/ton
Compatible with most high temperature processing via baking/extrusion/pelleting
Packaging: 6.6 pounds and 55 pound
fiber lined kegs - (3 kg and 25 kg metric)

Ultra-Glucanase
100
The
Enzyme Solution For Increasing Performance and Profits in
Pet Foods and Treats
PRODUCT: A Water
Soluble blend of the extracts of
BACILLUS SUBTILIS and ASPERGILLUS NIGER which includes high concentrations
of beta-glucanase (gumase) , and moderate levels of alpha-amylase, hemi-cellulase,
pectinase, protease and xylanase activites.
IDENTIFICATION:
1,3-(1,3;1,4)- beta-D-glucan 3 (4) -
glucanohydrolase, I.U.B. No. 3.2.1.4 (according to the Recommendations of
the Nomenclature Committee of the International Union of Biochemistry on
the Nomenclature and Classification of Enzymes. Association of American
Feed Control Officials, feed ingredient definition number 36.6.
Why Should
You Include Ultra Glucanase 100 In Your Quality Pet Food and Treat Mixes ?
A- Use less high
cost soya by un-locking the
non-starch polysaccharides and raffinose, which increases the total energy
of soya and even corn, by 10 to 17%.
B- Ultra
Glucanase 100 also increases amino acid digestibility.
C- Ultra
Glucanase 100 could save you as
much as 12% in a typical diet.
D- Ultra
Glucanase 100 is completely water
soluble and highly stable during pelleting.
Our nutritional
specialists suggest a use rate of
125 to 200 grams per/metric/ton (2,200 lbs). Ultra Glucanase 100 is a pure
concentrate free of inert fillers and other quality reducing agents,
making it one of the most economical and effective feed manufacturers
enzyme ingredients available.
PURPOSE: As a concentrated source
of hydrolytic (degrading) enzymes which may
be used in pet food industry products and in enzyme bearing supplements
where increased enzyme activity is desired.
ANALYSIS:
Beta glucanase
activity..........................................1000 BGU/mg This would be equivalent to............................... 1,000,000 BGU/g Alpha
amylase............................................................Moderate Hemi-cellulase............................................................Moderate Pectinase..................................................................Moderate Protease....................................................................Moderate
METHOD OF ANALYSIS: Modified FCC,
AATCC (ANSI) Methods
General Use Rates:
4 to 8 oz per ton
APPEARANCE:
Light tan, free
flowing granular powder, fermentation odor.
STORAGE CONDITIONS
REQUIRED:
For optimal activity over
longest storage time, keep in dry warehouse under 100F. Half life under
these conditions estimated to be in excess of two years.
PRECAUTIONS:
See above (storage
conditions), see material safety data sheet for general information
concerning enzymes.
General: Dry kibble type Pet foods .... 200
grams per/metric/ton
Healthy Bird Dog and Cat Treats ....... 225 grams per/metric/ton
Compatible with most high temperature processing via baking/extrusion/pelleting
Packaging: 6.6 pounds and 55 pound
fiber lined kegs - (3 kg and 25 kg metric)

Bromelain
Concentrate
BROMELAIN
DESCRIPTION

BROMELAIN is a proteolytic enzyme derived from the pineapple stem.
The broad substrate specificity of BROMELAIN enables the enzyme to
efficiently hydrolyze most soluble proteins. This enzyme exhibits
excellent performance on both animal and vegetable proteins. Although
amino acids are liberated during hydrolysis, the reaction does
not necessarily proceed to completion.
Analysis
Information
• The product is
standardized to 1,000 GDUs gelatin dissolving units or
2,500 MCU/g - milk clotting units.
•
BROMELAIN can be sold as a custom blend at any strength below 1,000 GDU/gm
•
BROMELAIN is a sulfhydryl enzyme.

•
BROMELAIN is supplied as a light tan powder.
APPlICATIONS
BROMELAIN is excellent for use in dietary digestive aid supplements
BROMELAIN is effective in the hydrolysis of gluten complex in
baking applications. Baking powder can be reduced and sulfites eliminated
from most hatters. Machinability and handling of doughs arc dramatically
improved.
BROMELAIN reduces viscosity of protein during fish meal and slick
water processing, allowing for less energy expenditure, complete oil
recovery, and evaporation to 50% solids based on fish solids.
CHARACTERISTICS

Bulk Food
Grade
Available
Packaging: 1 kg-2.2 pounds, 2 kg-4.4 pounds, 25 kg-55 pound bags or bulk 1
metric ton (2,200 pound) tote bags.
Storage: Keep in a cool dry location. The drum should be kept closed when
not in use. Exposure to high humidity and temperature is not recommended.
Safety
Analysis: FG USD
Candida
Albicans.............Negative (Verified by DNA Fingerprinting)
Coliform........................................................................Negative
E.
coli............................................................................Negative
Staphylococcus aureus...................................................Negative
Salmonella.....................................................................Negative
Educational
Information
Bromelain is
probably important as an anti-inflammatory enzyme useful in
posttraumatic responses and swelling and after surgery. It is also part of
an antiaging program as it reduces tissue irritation. This proteolytic
enzyme of pineapple also has several actions that make it helpful in the
prevention and treatment of cardiovascular disease. It reduces platelet
aggregation, arterial plaqueing, and clot formation 400 - 1,000 mg. daily
has been shown to reduce the symptoms of angina pectoris. Bromelain's most
popular use has been to reduce joint inflammation in rheumatoid arthritis.
The ranges for bromelain's anti-inflammatory effects appear to be from 500
- 2,000 mg. daily, usually taken in two doses. More research is needed to
clearly evaluate the potential medical uses of this enzyme as well as
those secreted by the pancreas itself.
Bromelain is an
anti-inflammatory agent and for this reason is helpful in healing
minor injuries, particularly sprains and strains, muscle injuries, and the
pain, swelling, and tenderness that accompany sports injuries.
Also as a result
of its anti-inflammatory effect, bromelain has been found to
dramatically reduce postoperative swelling in controlled human research.6
Double blind research
has found bromelain effective in reducing swelling, bruising,7 and pain for women
having minor surgery after giving birth (episiotomy).
Some of the
evidence supporting bromelain in the treatment of sinusitis comes
from double blind research.
In one double
blind study, twenty-eight individuals with a UTI received
antibiotics plus either bromelain or a placebo. Signs of infection
resolved in all of those who received bromelain, compared with only 46% of
those given placebo
Bromelain is a
natural blood thinner because it prevents excessive blood
platelet stickiness. This may explain, in part, the positive reports in a
few clinical trials of bromelain to decrease thrombophlebitis
(inflammation of veins) and pain from angina and
thrombophlebitis.Bromelain is a natural blood thinner because it prevents
excessive blood platelet stickiness.
Preliminary
evidence in both animals and people suggests that bromelain may
possess antitumor activity, though the true importance of this effect is
poorly understood.
Bromelain:
Isolated from the pineapple stem, bromelain is a proteolytic
enzyme that easily and efficiently hydrolyzes most soluble proteins such
as casein, gelatin, soya, fish, and other proteins, resulting in smaller
protein peptides and amino acids. Bromelain, unlike the other enzymes
mentioned thus far, has a very wide effective range of activity in both
acidic and alkaline conditions that allows this enzyme to remain active in
a variety of biological environments.
BROMELAIN
DESCRIPTION

BROMELAIN is a proteolytic enzyme derived from the pineapple stem.
The broad substrate specificity of BROMELAIN enables the enzyme to
efficiently hydrolyze most soluble proteins. This enzyme exhibits
excellent performance on both animal and vegetable proteins. Although
amino acids are liberated during hydrolysis, the reaction does
not necessarily proceed to completion.
Analysis
Information
• The product is
standardized to 1,000 GDUs gelatin dissolving units or
2,500 MCU/g - milk clotting units.
•
BROMELAIN can be sold as a custom blend at any strength below 1,000 GDU/gm
•
BROMELAIN is a sulfhydryl enzyme.

•
BROMELAIN is supplied as a light tan powder.
APPlICATIONS
BROMELAIN is excellent for use in dietary digestive aid supplements
BROMELAIN is effective in the hydrolysis of gluten complex in
baking applications. Baking powder can be reduced and sulfites eliminated
from most hatters. Machinability and handling of doughs arc dramatically
improved.
BROMELAIN reduces viscosity of protein during fish meal and slick
water processing, allowing for less energy expenditure, complete oil
recovery, and evaporation to 50% solids based on fish solids.
CHARACTERISTICS

Bulk Food
Grade
Available
Packaging: 1 kg-2.2 pounds, 2 kg-4.4 pounds, 25 kg-55 pound bags or bulk 1
metric ton (2,200 pound) tote bags.
Storage: Keep in a cool dry location. The drum should be kept closed when
not in use. Exposure to high humidity and temperature is not recommended.
Safety
Analysis: FG USD
Candida
Albicans.............Negative (Verified by DNA Fingerprinting) Coliform........................................................................Negative E.
coli............................................................................Negative Staphylococcus aureus...................................................Negative Salmonella.....................................................................Negative
Educational
Information
Bromelain is
probably important as an anti-inflammatory enzyme useful in
posttraumatic responses and swelling and after surgery. It is also part of
an antiaging program as it reduces tissue irritation. This proteolytic
enzyme of pineapple also has several actions that make it helpful in the
prevention and treatment of cardiovascular disease. It reduces platelet
aggregation, arterial plaqueing, and clot formation 400 - 1,000 mg. daily
has been shown to reduce the symptoms of angina pectoris. Bromelain's most
popular use has been to reduce joint inflammation in rheumatoid arthritis.
The ranges for bromelain's anti-inflammatory effects appear to be from 500
- 2,000 mg. daily, usually taken in two doses. More research is needed to
clearly evaluate the potential medical uses of this enzyme as well as
those secreted by the pancreas itself.
Bromelain is an
anti-inflammatory agent and for this reason is helpful in healing
minor injuries, particularly sprains and strains, muscle injuries, and the
pain, swelling, and tenderness that accompany sports injuries.
Also as a result
of its anti-inflammatory effect, bromelain has been found to
dramatically reduce postoperative swelling in controlled human research.6 Double blind research
has found bromelain effective in reducing swelling, bruising,7 and pain for women
having minor surgery after giving birth (episiotomy).
Some of the
evidence supporting bromelain in the treatment of sinusitis comes
from double blind research.
In one double
blind study, twenty-eight individuals with a UTI received
antibiotics plus either bromelain or a placebo. Signs of infection
resolved in all of those who received bromelain, compared with only 46% of
those given placebo
Bromelain is a
natural blood thinner because it prevents excessive blood
platelet stickiness. This may explain, in part, the positive reports in a
few clinical trials of bromelain to decrease thrombophlebitis
(inflammation of veins) and pain from angina and
thrombophlebitis.Bromelain is a natural blood thinner because it prevents
excessive blood platelet stickiness.
Preliminary
evidence in both animals and people suggests that bromelain may
possess antitumor activity, though the true importance of this effect is
poorly understood.
Bromelain:
Isolated from the pineapple stem, bromelain is a proteolytic
enzyme that easily and efficiently hydrolyzes most soluble proteins such
as casein, gelatin, soya, fish, and other proteins, resulting in smaller
protein peptides and amino acids. Bromelain, unlike the other enzymes
mentioned thus far, has a very wide effective range of activity in both
acidic and alkaline conditions that allows this enzyme to remain active in
a variety of biological environments.
________________________________________________________________________
New
2005 Enzymes for Dietary Supplement Manufacturers
detailed information on our enzyme
products and probiotics used in pet foods, as well as food and beverage
applications from our new Nutriteck division.

New 2005 Yucca Schididigera
extracts
detailed
information on our new pure, fiber free, water soluble yucca products
used in pet foods and animal feed applications directly from our
Ultrateck SA de CV Mexico division.


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All Rights Reserved - Revision Date: 10/22/06 ©Copyright Ultra Bio-Logics Inc.
International Distribution Division |
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